Please fill out this form completely. If you have purchased lunch for others, you will need their meal selection, contact information and delivery details in order to complete this form.
The delivery driver will contact you via phone upon arrival and leave the meal(s) at your front door, entryway, or lobby.
If you have any questions, please contact us at [email protected].
Lunch Options
All meals come with an entrée, challah roll and dessert
Teriyaki Glazed Salmon – DF, GF
Salmon set on Asian chopped salad with cabbage, carrots, sugar snow peas, topped with sesame seeds. Asian vinaigrette dressing
Served with a side of soba noodle salad with edamame, carrots and green onions
Greek Chicken Souvlaki Salad – DF
Chicken breast set on chopped romaine hearts layered with tomatoes, English cucumbers, Kalamata olives, red onion and confetti bell peppers, with toasted pita strips on the side. Greek vinaigrette dressing
Served with a side of chickpea salad with red onions and English cucumbers, lemon and mint vinaigrette dressing
Vegan Tofu Buddha Bowl – GF, DF
Marinated tofu, brown rice, roasted chickpeas, sweet potato, spinach, watermelon radish, and roasted broccolini with a miso citrus dressing
Served with a side of Asian slaw
